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NativeAdVantage 10-Q2BA:

(10 Questions 2B Answered)

What do you do best?
What makes you the best?
Biggest success?
What are your aspirations?
Most challenging moment?
Favorite Motto?
Favorite People?
Favorite Places?
Favorite Products?
Current Passions?


Featured NativeAdVantage:

Andy Weir: Author of "The Martian"

John Philipson: VP, Six Senses Resorts

Tom Sito: Chair of Animation, USC Film School

Elizabeth Wynn: Broker, Sotheby's RE

Leonard Greenhalgh: Professor, Tuck-Darmouth)

Ryan Blair: NY Times Best Selling Author/Entrepreneur

 

Featured NativeAdVice:

Shai Reshef: Founder of University of the People

Paul D'Arcy: SVP of Indeed

Susan Hatje: GM of Mandarin Oriental, NY

Dan Laufer: Co-Founder of RentLingo

Hilary Laney: President of Tri-Digital

Greg Marsh: Co-Founder of onefinestay

Omar Qari: Co-Founder of Abacus

Gabriell Weinberg: Founder of DuckDuckGo

Stacy Rauen: E-I-C of Hospitality Design Mag

Jon Gray: CRO of HomeAway

Joe Speiser: Co-Founder of LittleThings.com

Ben McKean: Co-Founder of HungryRoot

John Boiler: Founder/CEO of 72andSunny

Wayne Pacelle: CEO of The Humane Society of the US

Tom Guay: GM at The Sagamore Resort

Dr. Alejandro Junger: Founder of The Clean Program

Rob Flaherty: CEO of Ketchum

Neil Thanedar: Founder/CEO of LabDoor

Andy Grinsfelder: VP of Sales/Marketing, Delaware North Resorts

Laura Frerer-Schmidt: VP/Publisher of Women's Health

Avi Steinlauf: CEO of Edmunds.com

Kathy Bloomgarden: CEO of Ruder Finn

Gabriel Flateman: Co-Founder/CTO of Casper

Mark Bartels: CEO of StumbleUpon

Bill Hagelstein: President/CEO of RPA

Adam Singolda: Founder/CEO of Taboola

Jonathan Plutzik: Proprietor of The Betsy-South Beach

Jessica Scorpio: Founder/VP of Marketing at GetAround

Ralph McRae: CEO of Leading Brands

Warren Berger: Bestselling Author

Liz Kaplow: Founder/CEO of Kaplow Communications

Dave Girouard: Founder/CEO of UpStart

Dave Asprey: Founder of BullectProof Executive

Douglas C. Smith: President of EDSA

Val Difebo: CEO of Deutsch NY

Guido Polito: CEO of Baglioni Hotels

Doyle Graham, Jr.: CEO of Valencia Group

Oscar Farinetti: Founder of Eataly

Angelo Sotira: CEO of DeviantART

Ali Khwaja: CFO of Safecharge

Zach Erdem: Proprietor of 75 Main

Jim Beley: GM of The Umstead Hotel

Alexis Gelburd-Kimler: Proprietor of West Bridge

Elie Georges: Proprietor of Hotel San Regis

Kalen Caughey: Founder o VOKE Tab

Michael Friedenberg: CEO of IDG

Donna Karan: Founder of DKNY

Edward Nardoza: Editor-in-Chief of WWD

Scott Dadich: Editor-in-Chief of Wired

Rhona Murphy: Former CEO of The Daily Beast

David J. Pecker: CEO of American Media

Lilian Roten: VP of Swissotel Hotels

Kenny Dichter: Founder/CEO of Wheels Up

Joshua Tetrick: Founder/CEO of Hampton Creek

Paul James: Global Brand Leader of The Luxury Collection

Dr. James Wagner: President of Emory University

Amy Thompson: President of ATM Artists & Management

Neil Gillis: President of Round Hill Music

Brett Matteson: President of Columbia Hospitality

Jonathan Reckford: CEO of Habitat For Humanity

Phil Harrison: President/CEO of Perkins+Will

Chef Bill Telepan

Tony Horton: Founder of P90X

Beth Weissenberger: Co-Founder of The Handel Group

Michael Fertik: Founder/CEO of Reputation.com

Dana Cowin: Editor-in-Chief of Food & Wine

Bob Proctor: Chairman of Proctor/Gallagher Institute

Dennis Turcinovic: Owner of Delmonicos

Vittorio Assaf: Co-Founder of Serafina Restaurant Group

Shafqat Islam: Co-Founder of Newscred

Matt Williams: CEO of The Martin Agency

Bruce Rogers: Executive Chef at Hale & Hearty

Caleb Merkl: Co-Founder of Maple

Candy Argondizza: VP of Culinary at ICC

Neil Sazant: President of The Sagamore

Matt Straz: Founder/CEO of Namely

Terry Couglin: Managing Partner of Marta/Maialino

Andrei Cherny: Co-Founder/CEO of Aspiration

Ronen Nissenbaum: Managing Director of Waldorf Astoria NY

Patrick Godfrey: President of Godfrey Q

Sarah Berman: Founder/President of The Berman Group

Michael Schwartz: Owner of Genuine Hospitality Group

Stephan Aarstol: Founder/CEO of Tower Paddle Boards

Peter Shaindlin: COO of Halekulani Corp.

August Cardona: Founder/CEO of Epicurean Group

Nick Kenner: Co-Founder of Just Salad

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Wednesday
Sep122018

Tyler Scott: Founder, Hit House

Tyler Scott has belonged to traditional “fight camp” Muay Thai gyms for over ten years (and fought for Friday Night Fights with a record of 2-1). He noticed that these fight gyms could come across as intimidating to newbies.  Ty wanted to spread the sport of Muay Thai - it’s a really fun, challenging full-body workout that builds strength and increases stamina - to a larger crowd. Muay Thai is called the “art of eight limbs” - meaning that, in addition to all of the cool strikes you use in boxing, you can also kick, knee and elbow!

One of the main complaints he heard from clients and trainers was about the heavy bag - a traditional heavy bag swings back and forth, and strikes can really hurt. Thus Bishop was born! Tyler worked with Century Martial Arts to create Bishop, using the best properties of the four most popular heavy bags. Bishop is filled with foam and covered in sleek vinyl to decrease painful impact and prevent injury (and no bruises!). Bishop connects to the floor and ceiling and its utility technology prevents swinging - the bag simply snaps back, allowing even the most novice fighter to continue striking. Because of this, we are able to train with lightweight (and machine washable!) gloves. Bishop is exclusive to Hit House. Tyler created the class curriculum, combining his training experience with the discipline he learned playing football at University of Idaho and the light-heartedness he picked up studying drama at NYU (do you recognize him from any soap operas?). Come prepared to challenge yourself, sweat and smile (mostly at his dad jokes).

What do you love most about Your City?  New York is full of excitement and opportunity.  I love being exposed to endless diversity, talent and uniqueness.  It's also where I met my wife.

Favorite breakfast meal & restaurant? 

A morning shake of protein powder, almond butter and water is my go to.  Sauce on Rivington and Allen in LES is my favorite restaurant.   

What are you doing at:

6:00 AM –  Making coffee.

10:00 AM -  Finished teaching the morning classes, catching up on emails and doing maintenance/cleaning the studio.

12:00 PM - Favorite Power Lunch spot/meal? 

I’ll cook eggs with riced cauliflower and spinach.  I keep it simple and boring.

7:00 PM -  Preparing to either teach the 7:30pm class or work the front desk.

11:00 PM -  Asleep or out socializing.  Depends on what I have the following morning.

What drink do you need to get through the day and at the end (and how many)? 

Coffee and Water.  2-3 coffees and a gallon of water

Most used App/Favorite Instagram Account? 

Apple News is my most used App.  Don’t have a favorite Instagram Account.  Just use it to stay informed about friends.

What should everyone try at least once? 

Everything.  Except Heroin. 

Where do you enjoy getting lost? 

In my mind.  

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